Kate Hill: My Kitchen at Camont

An archive of posts about living and cooking in Gascony at the Camont. For up-to-date posts, go to www.Kitchen-at-Camont.com

Showing posts with label Road Trip. Show all posts
Showing posts with label Road Trip. Show all posts
November 13, 2007

what's going around... fried food.

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LAGUIOLE VERY NEW Wonderfully Old 'The new moon cradled in the arms of the old'. That's what I say when that very New contempor...
3 comments:
March 14, 2007

Road Trip- Destination South-Southwest

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This is what I ate. This is what I wore. This is who was there. Where was I?
5 comments:
February 23, 2007

Truffles- Lalbenque Market Road Trip #2

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Lalbenque Tuesday Feb 20 2007 2:20 The town fills fast with cars with license plates that end in 24, 01, 31, 33, 47—the numbers of the Frenc...

Road Trip- aux truffes

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I rarely need to leave my beloved Gascony for gastronomic amusement. But when I whispered the word "truffe" during our Winter Gath...
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Kate Hill
Ste. Colombe-en-Bruilhois, Lot-et-Garonne, Gascony, France
I learned to cook from the ground up in Gascony—from the potager, orchard, river, and field. Barns and silos join Michelin-starred restaurants as treasured culinary destinations. The weekly umbrella-ed gatherings huddled on Saturday mornings, rain or shine, are my ‘meet’ market and a source of some of the best cooks in France, the farmers and artisan food producers. My Kitchen-at-Camont is a beacon of good cooking in a long hungry village.
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