September 04, 2007

Mixed baguette- a heirloom tomato sandwich



Some things are too simple.

No words need describe the brightacidsweet flavors of this mixed bag of market tomatoes.



slice.

add oil.

salt.

pepper.

eat.




Summer food from France.

3 comments:

Anonymous said...

Those of us in the Mid-west would add a lot of bacon...NOT "Bacon"!
(Great dog name)
He is so cute!
Mariann

Reagan said...

simply beautiful~
i love when food is inspiring.

Joanna said...

What is it about tomatoes and bread? Sandwich, salad, soup - all delicious with tomato and bread ... simple, good food

Joanna
joannasfood.blogspot.com